Dec 31 2008
Economical Vegetable Casserole Recipes
One way to skin the budget in a satisfying way is a simple variation on the well-loved pizza. Using a 9 x 12 inch baking dish, start by lining the dish with a pizza dough recipe. Bake for about 7 minutes and remove from the oven. This allows you to fill it up with veggies and a sauce, without making the crust soggy. Slice some firm tofu into strips and soak briefly in beef bouillon. Tofu, a soy product, readily absorbs the flavor of whatever it’s soaked in. Layer the crust with sliced mushrooms, chopped sweet onions, julienned bell peppers, sliced olives, green onions, tofu and cheese. Ladle your marinara sauce over each layer and then repeat until the baking dish is full. Bake at 325 degrees for 20 minutes, for Vegetable Casserole Recipes that’s satisfying, tasty, healthy and economical.
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